Five Daughters Bakery Opens in Murfreesboro at Fountains at Gateway

Five Daughters Bakery Opens in Murfreesboro at Fountains at Gateway

Have you heard? Five Daughters Bakery has opened in Murfreesboro, TN, as of May 21, 2024. Learn more about their newest location and welcome them into the Murfreesboro neighborhood with us.

Five Daughters Bakery in Murfreesboro, TN

Five Daughters Bakery Opening in Murfreesboro, TN

Five Daughters Bakery has opened in Murfreesboro, TN, at the Fountains at Gateway district. According to their website’s locations page, the address is 1500 Medical Center Pkwy, Suite 1H, Murfreesboro TN, and their hours of operation include:

  • Mon – Fri: 7am – 6pm (or until sold out)
    Sat – Sun: 8am – 6pm (or until sold out)

Watch our video below to see our reaction of them being sold out on their first day!

Five Daughters Murfreesboro Photo Gallery

Five Daughters Bakery Locations

In addition to the new Murfreesboro location, Five Daughters Bakery has various locations across the greater Nashville and Atlanta region. In fact, they have a total of 9 locations.

Five Daughters Bakery locations in the greater Nashville area include:

  • 12 South
  • East Nashville
  • The Factory at Franklin
  • L&L Market
  • The Gulch
  • Fifth & Broadway
  • The Fountains at Gateway in Murfreesboro

Five Daughters Bakery locations in the greater Atlanta area include:

  • Inside Ponce City Market
  • Westside Provisions

You can explore all their locations along with their addresses here.

Where is the Original Five Daughters Location?

The original Five Daughters Bakery is located in Franklin, Tennessee. It was founded in 2015 and is known for its 100-layer donuts and other gourmet pastries.

The original Five Daughters Bakery location in Franklin, Tennessee, is situated in the Factory at Franklin, a historic building that has been repurposed into a vibrant space for shops, restaurants, and events.

The address for the Factory at Franklin is:

Five Daughters Bakery

230 Franklin Road Franklin, TN 37064

The Factory at Franklin is a popular destination for both locals and visitors, offering a unique atmosphere with its mix of vintage and modern elements. The bakery itself is known for its inviting ambiance, friendly staff, and a variety of delicious pastries, including their signature 100-layer donuts.

What is a 100 layer donut?

A 100-layer donut, also known as a croissant-donut or cronut, is a hybrid pastry that combines the texture and layers of a croissant with the shape and frying method of a donut. Here are some key features:

  1. Layers: The dough is laminated, meaning it has many thin layers of butter and dough folded together multiple times, similar to croissant dough. This process creates 100 flaky, buttery layers.
  2. Texture: The resulting pastry is light, airy, and crispy on the outside, with a tender, flaky interior.
  3. Frying: The dough is shaped into a donut form and deep-fried, giving it a crispy exterior.
  4. Flavors: After frying, the donut can be filled with various creams, custards, or jams and is often topped with glazes, sugar, or other toppings.
  5. Innovation: Five Daughters Bakery is known for its creative flavors and seasonal variations, offering a wide range of options for different tastes.

The 100-layer donut has become a signature item at Five Daughters Bakery, contributing to its popularity and unique reputation in the world of gourmet pastries.

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